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16 Rice Moulds

(January.) - (365 Luncheon Dishes)







Wash a teacupful of rice in several waters, put it into a saucepan and

just cover with cold water, and when it boils, add two cupfuls of milk,

and boil until it becomes dry; put it into a mould and press it well.

When cold serve with a garnish of preserves around it or with a boiled

custard.











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