cookbooks

19 Onion Souffle Recipe

Cook 3 tablespoonfuls of flour in four of butter; add 1/2 a cup of

milk, season with salt and pepper. Mix this with 1 cupful of cooked

onions put through a sieve; add three eggs beaten very light. Turn into

a baking dish and stand in a pan of hot water. Bake 1/2 an hour.

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