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A CITRON CAKE

(German) - (Pennsylvania Germans)







1/2 cup butter.
1 cup sugar.
4 eggs.
2 tablespoonfuls water.
1/4 pound of thinly shaved citron.
1-1/2 cups flour.
1-1/4 teaspoonfuls baking powder.
Several drops of almond flavoring.
Bake in a loaf in a moderate oven about 45 minutes after mixing
ingredients together as for any ordinary cake. This is a very good
cake.











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