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A GOOD AND CHEAP "TAPIOCA PUDDING"

(German) - (Pennsylvania Germans)







Soak over night in cold water 3 even tablespoonfuls of pearl tapioca.
In the morning add tapioca to one quart of milk, 3 tablespoonfuls of
sugar, a pinch of salt. Grate nutmeg over top. Bake in a moderate oven
about three hours, stirring occasionally.











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