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BANANA COMPÔTE

(Belgian) - (The Belgian Cook-book)







Put a quart of milk to boil, and, when boiling, add half a pound of good
rice. When the rice is nearly cooked, add a pennyworth of saffron,
stirring it in evenly. This is excellent, eaten cold with stewed quinces
and cream.
[_V. Verachtert_.]











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