VIEW THE MOBILE VERSION of www.homemadecookies.ca Informational Site Network Informational
Privacy
Home Recipes Cook Books Food Categories Featured

BARLEY JELLY

(Receipts For Invalids.) - (The Jewish Manual)







Boil in an iron saucepan, one tea-cup full of pearl barley, with one
quart of cold water, pour off the water when it boils, and add another
quart, let it simmer very gently for three hours over or near a slow
fire, stirring it frequently with a wooden spoon, strain it, and
sweeten with white sugar, add the juice of a lemon, a little white
wine, and a quarter of an ounce of isinglass dissolved in a little
water, and pour it into a mould. This is a very nourishing jelly.











Add to del.icio.us Add to Reddit Add to Digg Add to Del.icio.us Add to Google Add to Twitter Add to Stumble Upon
Add to Informational Site Network
Report
Privacy
SHAREADD TO EBOOK



Vote

1 2 3 4 5


Viewed 1366 times.

Home Made Cookies.ca