An old man and woman were married for years even though they hated each other. When they had a fight, screams and yelling could be heard deep into the night. A constant statement was heard by the neighbors who feared the man the most... "When I d... Read more of Black Magic at Free Jokes.caInformational Site Network Informational
Privacy
Home Recipes Cook Books Food Categories Featured

BARLEY, TAPIOCA, SAGO, ETC

(Cereals) - (The International Jewish Cook Book)







Add one teaspoon of salt to one quart of boiling water and pour
gradually on one-half cup of barley or other hard grain and boil until
tender, from one to two or more hours, according to the grain, and have
each kernel stand out distinct when done. Add more boiling water as it
evaporates. Use as a vegetable or in soups. Pearl barley, tapioca and
sago cook quicker than other large grains.











Add to del.icio.us Add to Reddit Add to Digg Add to Del.icio.us Add to Google Add to Twitter Add to Stumble Upon
Add to Informational Site Network
Report
Privacy
SHAREADD TO EBOOK



Vote

1 2 3 4 5


Viewed 1561 times.

Home Made Cookies.ca