Seen my lady home las' night, Jump back, honey, jump back. Hel' huh han' an' sque'z it tight, Jump back, honey, jump back. Hyeahd huh sigh a little sigh, Seen a light gleam f'om huh eye, An' a smile go flittin' by-- Jum... Read more of A Negro Love Song at Martin Luther King.caInformational Site Network Informational
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BEET SOUP (RUSSIAN STYLE)

(Soups) - (The International Jewish Cook Book)







Cut two small beets in strips, cover with water and let cook until
tender, add citric acid (sour salt) and a little sugar to make sweet and
sour, a little salt, and three-quarter cup of sour cream. Serve cold.
Sweet cream may be used and while hot gradually poured over the
well-beaten yolks of two eggs, keeping the soup over the stove and
stirring all the time until thick and smooth. Remove from stove and
serve cold.











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