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CHOCOLATE CAKE MRS J C WALTER

(Cheese.) - (Recipes Tried And True)







One and one-half cups sugar, two-thirds cup butter, one teaspoonful
vanilla, two thirds cup milk, two cups flour, three level teaspoonfuls
baking powder, whites of five eggs, well beaten.
ICING.--One and one half cups sugar, one half cup milk (or a little
more), a lump of butter the size of a walnut, one teaspoonful vanilla.
Boil until waxy; remove from fire; beat until stiff. Spread melted
chocolate on bottom and top of layers, and put the cream icing
between.











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