Other Recipes from FISH.Preliminary Remarks.
Fish Fried In Oil.
Fish Stewed White.
Fish Stewed Brown.
Fillets Of Fish.
Baked Mackarel With Vinegar.
A Dutch Fricandelle.
Breakfast Dish Of Beef
Roulades Of Beef
Crab Or Lobster To Stew No 3(Fish.) - (The Lady's Own Cookery Book)
Boil the lobsters; when cold take out all the meat; season it well with
pepper, salt, nutmeg and mace pounded. Put it into an earthen pot with
as much clarified butter as will cover it; bake it well. While warm,
take it out of the pot, and let the butter drain from it. Break it as
fine as you can with a spoon or knife; add more seasoning if required;
put it as close as possible in the pot, and cover with clarified butter.
The hen lobsters are best for this purpose, as the eggs impart a good
colour. It may be pounded in a marble mortar, but, if baked enough, will
do as well without it.
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