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EGG BISCUITS

(Bread) - (The New Dr. Price Cookbook)







1-1/2 cups flour
2 teaspoons Dr. Price's Baking Powder
1/4 teaspoon salt
1 teaspoon shortening
6 tablespoons grated cheese
5/8 cup milk
Sift together flour, baking powder and salt; add shortening and
cheese; rub in very lightly; add milk slowly, just enough to hold
dough together. Turn out on floured board and roll about 1/2 inch
thick; cut with small biscuit cutter. Bake in hot oven 12 to 15
minutes.











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