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KIDNEY TOAST

(Fish.) - (The Art Of Living In Australia)







2 Kidneys--1 1/2d.

1/2 oz. Butter--1/2d.

1 Slice Toast

Parsley

Pepper and Salt--1/2d.

Total Cost--21/2 d.

Time--5 Minutes.

Skin and chop the kidneys small, put into a saucepan with the butter,
and cook for two or three minutes; season with pepper and salt. Spread
it on the toast, sprinkle over some chopped parsley, and serve.











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