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Other Recipes from INTRODUCTORY REMARKS.Introductory Remarks.To Clarify Suet. Olio. Alamode Beef, Or Sour Meat. Kimmel Meat. Beef And Beans. Kugel And Commean. Sauer Kraut. Beef Collops. To Hash Beef. Steaks With Chesnuts. A Simple Stewed Steak. Brisket Stewed. Beef Ragout. To Salt Beef. Spiced Beef. Smoked Beef. A White Fricandeau Of Veal. A Brown Fricassee. Calf's Head Stewed. Calf's Feet Au Fritur. Tendons Of Veal. Fricandeau Of Veal. Collared Veal. Curried Veal. |
LAMB CUTLETS WITH CUCUMBERS(Introductory Remarks.) - (The Jewish Manual)Take two fine cucumbers, peel and cut them lengthways, lay them in vinegar for an hour, then stew them in good stock till tender, when stir in the yolks of two or three eggs, a little flour and essence of lemon, which must all be first mixed up together with a little of the stock, have ready some cutlets trimmed and fried a light brown, arrange them round the dish and pour the cucumbers in the centre. A NICE RECEIPT FOR SHOULDER OF LAMB. Half boil it, score it and squeeze over lemon juice, and cover with grated bread crumbs, egg and parsley, broil it over a clear fire and put it to brown in a Dutch oven, or grill and serve with a sauce seasoned with lemon pickle and chopped mint. A CASSEREET, AN EAST INDIA DISH. Take two pounds of lamb chops, or mutton may be substituted, place them in a stewpan, cover with water or gravy, season only with pepper and salt, when the chops are half done, carefully skim off the fat and add two table spoonsful of cassereet, stir it in the gravy which should not be thickened, and finish stewing gently till done enough; rice should accompany this dish.
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Most Viewed Recipes from The Jewish ManualMuligatawny Soup.Cocoa Nut Pudding. Escobeche. Another Excellent Receipt. Ramakins. Calf's Feet Jelly. Bread Pudding. Mashed Potatoes. A Simple White Soup. Curried Veal. Stewed Pears. Tomato Sauce. A Very Fine Emmolient Drink. Preserved Apricots. A Rich Brown Gravy. Least Viewed Recipes from The Jewish ManualTourte A La CrÊme.Cutlets A La FranÇaise. VeloutÉ, Bechamel. Stock Or ConsommÉ. Cutlets In Brown Fricassee. A Cherry Batter Pudding. Pancakes For Children. Omlette Souflee. To Pickle Melon Mangoes. Restorative Jellies. Curried Chicken. Passover Currant Fritters. Diet-bread Cake. Cinnamon Cakes. A Nice Breakfast Cake. |
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