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LEMON CREAM CAKE MRS C H

(Cheese.) - (Recipes Tried And True)







One-half cup butter, two cups sugar, one cup sweet milk, three eggs
(yolks and whites beaten separately), three cups flour, three
teaspoonfuls baking powder.
FILLING.--One cup sugar, two teaspoonfuls butter, two eggs, and the
grated rind and juice of two lemons; mix all together, and boil to
consistency of jelly. Spread between layers, and dust powdered sugar
on top.











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