Mayonnaise Dressing Without Oil Recipe

2 Tablespoons Dry Mustard

2 " " Salt

2 " " Flour

2 " " Sugar



Sift together through fine strainer three times. Put into a double

cooker two cups of milk. Beat four eggs thoroughly. Add to the milk.

Melt two tablespoons of butter and add to the milk and eggs. Then add

all the above dry sifted ingredients.



Put on fire, stirring constantly. When it begins to thicken add drop by

drop one-half teacup vinegar.



Cook until thick, which will be about twenty minutes.



Remove from fire and put in cool place.



MRS. OLIVER H. P. BELMONT,

President Political Equality Ass'n.

New York.

Vote