cookbooks

Military Prunes Recipe

This sweet is liked by children who are tired of rice pudding. Boil your
rice and when tender mix in with it the juice of a boiled beetroot to
which some sugar has been added. Turn it into a mold and when cold remove
it and serve it with a spoonful of raspberry preserve on the top or with
some red plums round it.
[_Pour la Patrie._]

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