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Orange Sponge

(Confectionary.) - (The Lady's Own Cookery Book)







Dissolve two ounces of isinglass in one pint of water; strain it through

a sieve; add the juice of two China oranges and some lemon; sugar it to

your taste. Whisk it till it looks like a sponge; put it into a mould,

and turn it out.











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