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Peach Salad

(Dessert Dishes.) - (Twenty-five Cent Dinners For Families Of Six)







Pare and quarter a quart of ripe peaches, (cost ten

cents,) lay them in a heap in a shallow glass dish; squeeze over them

the juice of an orange, (cost two cents,) and sprinkle them with

powdered sugar, (cost two cents.) Put them on the ice to get very cold.

A large dishful can be prepared for fifteen cents.











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