Home Recipes Cook Books Food Categories Featured

PRUNE SOUFFLÉ

(Fresh Fruits And Compote) - (The International Jewish Cook Book)







Remove the pits from a large cup of stewed prunes and chop fine. Add the
whites of three eggs and a half cup of sugar beaten to a stiff froth.
Mix well, turn into a buttered dish and bake thirty minutes in a
moderate oven. Serve with whipped cream. If it is desired to cook this
in individual cups, butter the cups, fill only two-thirds full, to allow
for puffing up of the eggs, and set the cup a in a pan of water to bake.
Some like a dash of cinnamon in this.

Other Recipes


French Prune Souffle.

Boil a calf's tongue in salted water until tender; skin and slice
thin. Then heat 2 tablespoonfuls of butter; add 1 chopped onion; stir
in 1 tablespoonful of flour until brown; add 2 cups of the water in
which the tongue was cooked, 1/4 cup of seeded raisins, a few cloves,
1 bay-leaf, 1/4 cup of vinegar, and 1/2 teaspoonful of paprica. Let
all boil well; then add the sliced tongue. Let simmer ten minutes.
Serve hot or cold.

Other Recipes


Prune Souffle

Soak three-quarters of a pound of prunes in water to cover them over

night, cook until soft in the water they were soaked in, drain, take out

the stones and press through a puree sieve. Add half a cup of granulated

sugar and the whites of three eggs beaten to a stiff froth. Bake in a

pudding dish twenty minutes. Serve in the dish in which it is baked,

cold, with cream.

Other Recipes


Prune Souffle

One-half pound of prunes, three tablespoons of powdered sugar, four

eggs, a small teaspoon of vanilla. Beat the yolks of the eggs and the

sugar to a cream, add the vanilla and mix them with the prunes. The

prunes should first be stewed and drained, the stones removed, and each

prune cut into four pieces. When ready to serve, fold in lightly the

stiffly whipped whites of the eggs, having added a dash of salt to the

whites before whipping.



Turn it into a pudding dish and bake in a moderate oven for 20 minutes.

Serve very hot directly it is taken from the oven.









Add to del.icio.us Add to Reddit Add to Digg Add to Del.icio.us Add to Google Add to Twitter Add to Stumble Upon
Add to Informational Site Network
Report
Privacy
SHAREADD TO EBOOK



Vote

1 2 3 4 5


Viewed 1241 times.

Home Made Cookies.ca