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Queen Cakes(Gingerbread And Small Cakes.) - (My Recipes Tried And True)
One cup of flour, four tablespoons of sugar, two tablespoons butter, one
half teaspoon baking powder, ditto of lemon extract, two eggs and a few
currants. Beat eggs with sugar, add butter melted, then the flour and
essence of lemon, sprinkle a few currants at the bottom of small moulds.
Bake about fifteen minutes.
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