Other Recipes from FISH.Preliminary Remarks.
Fish Fried In Oil.
Fish Stewed White.
Fish Stewed Brown.
Fillets Of Fish.
Baked Mackarel With Vinegar.
A Dutch Fricandelle.
Breakfast Dish Of Beef
Roulades Of Beef
Salmon To Dress En Caisses That Is In Small Paper Cases(Fish.) - (The Lady's Own Cookery Book)
Take two slices of fresh salmon, about the thickness of half a finger;
steep it an hour in sweet butter with mushrooms, a clove of garlic, and
a shalot, all shred fine, half a laurel-leaf, thyme, and basil, reduced
to a fine powder, salt, and whole pepper. Then make a neat paper box to
contain your salmon; rub the outside of it with butter, and put the
salmon with all its seasoning and covered with grated bread into it; do
it in an oven, or put the dish upon a stove, and, when the salmon is
done, brown it with a salamander. When you serve it, squeeze in the
juice of a large lemon. If you serve it with Spanish sauce, the fat
must be taken off the salmon before you put in the sauce.
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