cookbooks

To Make A Good Green Recipe

Lay an Ounce of Gumboodge in Water 'till it is all melted, Half a

Quarter of a Pint of Water is sufficient; then take an Ounce and

Half of Stone-Blue dissolv'd in a little Water, put it to the

Gumboodge when melted; put to it a Quarter of a Pound of fine Sugar,

and a Quarter of a Pint of Water more, and let it boil: Put a

Spoonful of this to a Pint of any white Clear-Cakes, it will make

them a very good Green.

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