|Once upon a time there was a man who had a daughter, who was called Clever Alice; and when she was grown up, her father said, We must see about her marrying. Yes, replied her mother, whenever a young man shall appear who is worthy of her. ... Read more of Clever Alice at Children Stories.ca|| Informational|
TO PICKLE MUSHROOMS(Pickling.) - (The Jewish Manual)
Choose small button mushrooms, clean and wipe them, and throw them
into cold water, then put into a stewpan with a little salt, and cover
them with distilled vinegar, and simmer a few minutes. Put them in
bottles with a couple of blades or so of mace, and when cold, cork
To Pickle MushroomsPeel and stew them, with just water enough to prevent their sticking at
the bottom of the pan. Shake them occasionally, to prevent their
burning. When tender, take them up, and put them in scalding hot
vinegar, spiced with mace, cloves, and peppercorns--add a little salt.
Bottle and cork them tight, if you wish to keep them long.
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