A COOLING DRINK IN FEVER.





Put a little tea-sage, and a couple of sprigs of balm into a jug, with
a lemon thinly sliced, and the peel cut into strips, pour over a quart
of boiling water, sweeten and let it cool.





A COMMON CAKE. A COUNTRY "MOLASSES" PIE facebooktwittergoogle_plusredditpinterestlinkedinmail

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