cookbooks

Rice Soup Recipe

Dissolve one teaspoon of Armour's Extract of Beef in one quart of water,

add one half cup of cooked rice, and a tablespoon of onion juice. Add

one teaspoon of celery seed and cover closely. Simmer ten minutes and

just before serving add one fourth cup of sweet cream or a tablespoon of

butter. If too thick, add a little boiling water or milk.---MRS. W. V.

COPELAND, 227 N. LAKE STREET, TOPEKA, KANS.

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