4 Crumb Griddle Cakes Recipe

Put a large cup of bread crumbs to soak in a qt. of sour milk over

night; in the morning rub through a sieve. Add the yolks of 4 eggs, well

beaten, 2 teaspoonfuls of soda dissolved in a little water, 1

tablespoonful melted butter, and enough corn-meal to make it the

consistency of ordinary griddle cakes. Add the whites of the eggs just

before frying.

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