Strawberry Short Cake A La Mode Recipe

1 cup flour

1/2 teaspoon Baking powder

1/4 teaspoon salt

1 heaping tablespoon of butter



Sift the dry ingredients together and work in the butter. Mix with

enough milk to make a stiff dough which can be rolled as thin as a

wafer.



Put one thin layer on a pie-pan and butter lightly; lay another layer on

first. Bake eight minutes in a moderate oven.



When cold cut in pieces and split each piece. Place a large tablespoon

of crushed, sweetened strawberries between the layers, add the top

layer, add more berries, and last of all, a heaping tablespoon of ice

cream or frozen custard.

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