Take three quarters of a pound of sugar, one pound of cocoa-nut, a
quarter of a pound of butter, eight yolks of eggs, four spoonfuls of
rose-water, six Naples biscuits soaked in the rose-water; beat half the
sugar with the butter and half with the eggs, and, when beat enough, mix
the cocoa-nut with the butter; then throw in the eggs, and beat all
together. For the crust, the yolks of four eggs, two spoonfuls of
rose-water, and two of water, mixed with flour till it comes to a paste.