Cucumber Salad Recipe

Peel the cucumbers, slice as thin as possible, cover with salt, let

stand one hour covered, then put in colander and let cold water run over

them until all the salt is off. Make a bed of cress or lettuce leaves

and pour over French dressing; or prepare as above, pour over vinegar,

give a little dash of cayenne pepper and add sour cream. Cucumbers

sliced very thin with a mayonnaise dressing make a very excellent

sandwich filling.

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