From the shimmering swirl of waters where many, many thoughts ago the slave-ship first saw the square tower of Jamestown have flowed down to our day three streams of thinking: one from the larger world here and over-seas, saying, the multi... Read more of OF THE TRAINING OF BLACK MEN at Martin Luther King.caInformational Site Network Informational.ca
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Salsify

(Vegetables) - (The Community Cook Book)







To prevent salsify from turning dark, drop as soon as pared into a

mixture of flour, water and a little vinegar. After paring, cut into

slices about three inches long. Put on in prepared water and cook thirty

minutes from the time it begins to boil. Drain and serve in white sauce;

or mix butter, salt, lemon juice and parsley and serve with this.







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