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Sauce For Cold Meat Fish Or Salad Recipe

Boil a couple of eggs three minutes--then mix it with a mustard spoonful

of made mustard, a little salt, pepper, half a tea cup of salad oil, or

melted butter, and half a tea cup of vinegar. A table spoonful of catsup

improves it.

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Observations Respecting Meat
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Beef Steak
Alamode Beef
Beef Liver
To Corn Beef
Mutton
Veal
Veal Cutlets
Calf's Head
Force Meat Balls
Calf's Feet
Calf's Liver And Heart
Collops
Plaw
A Fillet Of Veal
Lamb
Shoulder Of Lamb Grilled
Lamb's Fry
Turkey
Goose
Chickens
Fricassee
Pigeons
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