There was once a grown-up lad in the County Leitrim, and he was strong and lively, and the son of a rich farmer. His father had plenty of money, and he did not spare it on the son. Accordingly, when the boy grew up he liked sport better ... Read more of Teig O'kane And The Corpse at Scary Stories.caInformational Site Network Informational
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(Pickles And Relishes) - (The International Jewish Cook Book)

Boil nine ears of corn and cut from cob; chop fine large head of cabbage
and salt it; chop six green peppers; two tablespoons of white
mustard-seed, three pints of vinegar, one cup of granulated sugar, two
tablespoons of turmeric, two tablespoons of cornstarch, and one
tablespoon of dry mustard. Dissolve cornstarch and mustard in the
vinegar; put on to thicken. Strain salt-water from the cabbage. Mix all
the ingredients and stir in pot of vinegar. Let all get very hot and
seal in pint jars. This is fine as a pickle with cold meats.

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