Doughnuts Recipe

1 cup Sugar

2 Eggs

2 tablespoons melted butter

1 cup sour or butter milk

1 small teaspoon soda

Flour enough to make a soft dough

1 teaspoon baking powder



Mix eggs, sugar and butter; add sour milk or buttermilk with soda

dissolved. Then stir in flour with baking powder added.



Do not roll too thin.



Have lard boiling when you drop in the doughnuts. A slice of raw potato

in the lard will prevent the lard taste.

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