In the course of many years' investigation of haunted houses, I have naturally come in contact with numerous people who have had first-hand experiences with the Occult. Nurse Mackenzie is one of these people. I met her for the first time last... Read more of The Ghost Of The Hindoo Child Or The Hauntings Of The White Dove Hotel Near St Swithin's Street Aberdeen at Scary Stories.caInformational Site Network Informational
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BAKED CHOPPED HERRING

(Fish) - (The International Jewish Cook Book)







Soak herring one hour in water and then one and a half in sweet milk,
skin, bone and chop; cut up a medium-sized onion, fry in butter until
golden brown, add a cup of cream, two egg yolks and one-fourth cup of
white bread crumbs, then put in a little more cream. Butter pan,
sprinkle with crumbs or cracker dust, then put in herring, pepper
slightly. Bake in moderate oven three-quarters of an hour.











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