Home Recipes Cook Books Food Categories Featured

Banana Pudding

(Puddings.) - (My Recipes Tried And True)







MISS J. P. M'GIE.



Two tablespoonfuls of cornstarch wet with cold water, one cup of white

sugar and one third of a cup of butter. Stir together in a dish, pour on

boiling water to make a thick custard; stir in the well beaten yolks of

three eggs, bring to a boil. Slice thin a few ripe bananas, pour the

custard over them. Put whipped cream on top or if not cream the whites

of the three eggs well beaten with sugar. To be eaten cold.











Add to del.icio.us Add to Reddit Add to Digg Add to Del.icio.us Add to Google Add to Twitter Add to Stumble Upon
Add to Informational Site Network
Report
Privacy
SHAREADD TO EBOOK



Vote

1 2 3 4 5


Viewed 1618 times.

Home Made Cookies.ca