December(General Rules For A Good Dinner.) - (The Lady's Own Cookery Book)
Cod, codlings, halibut, skate, sturgeon, soles, salmon, gurnets,
haddock, whiting, sometimes turbots come with the soles, herrings,
perch, pike, carp, tench, eels, lobsters, crabs, crawfish, muscles,
cockles, prawns, shrimps, Thames flounders, and smelts.
Game and Poultry.
Hares, pheasants, partridges, moor or heath game, grouse, turkeys,
geese, capons, pullets, fowls, chickens, all sorts of wild-fowl, wood
cocks, snipes, larks, wild and tame rabbits, dottrels, wood-pigeons,
blackbirds, thrushes, plover both green and grey.
All sorts of winter pears and apples, medlars, chesnuts, Portugal grapes
and grapes hung in the room, and walnuts kept in sand.
Roots and Vegetables.
Same as the last month.
* * * * *
Beef, mutton, and veal, are in season all the year; house lamb in
January, February, March, April, May, October, November, and December.
Grass lamb comes in at Easter and lasts till April or May; pork from
September till April or May; roasting pigs all the year; buck venison in
June, July, August, and September; doe and heifer venison in October,
November, December, and January.
Viewed 1098 times.
Most Viewed Recipes from The Lady's Own Cookery BookPig To Barbicue
To Thicken Butter For Peas &c
Black Or Red Currant Jelly
Raisin Wine No 2
Plain Orange Pudding
Forcemeat No 2
Partridge A La Paysanne
Leg Of Mutton Or Beef To Hash
Seasoning For Soups And Brown Sauces
Least Viewed Recipes from The Lady's Own Cookery BookEnglish Hams To Make Like Westphalia No 1
English Hams To Make Like Westphalia No 2
English Hams To Make Like Westphalia No 3
Lobsters To Stew
Savoury Jelly For A Turkey
Currant Wine No 2
Dinner For Six Persons
West India Soup Called Pepper Pot
Spring Of Pork To Roast
Pheasant Pure Of
Herrings Red Trout Fashion
Mushrooms No 4
Spanish Onions Mango Of
|Home Made Cookies.ca|