MARY AUSTIN Oh, the Shepherds in Judea, They are pacing to and fro, For the air grows chill at twilight And the weanling lambs are slow! Leave, O lambs, the dripping sedges, quit the bramble ... Read more of The Shepherds In Judea at Christmas Story.caInformational Site Network Informational
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(Coffee Cakes (kuchen)) - (The International Jewish Cook Book)

Cream one-half cup of butter, add five yolks, two tablespoons of sugar,
grated rind of a lemon, one cup of thick sour cream and one ounce or two
cakes of yeast dissolved with a little sugar in two tablespoons of
lukewarm milk. Stir all together and add three cups of flour; mix and
drop from end of teaspoon on well-greased pans. Let rise until light in
a warm place. Place a raisin or cherry on the top of each cake, spread
with beaten white of egg, sprinkle with sugar and bake ten minutes in a
hot oven.

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