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TOMATOES AND MINCE

(Fish.) - (The Art Of Living In Australia)







8 Tomatoes--3d.

8 pieces Toast

1/4 lb. Minced Meat

Parsley--1d.

Total Cost--4d.

Time--10 Minutes.

Take any remains of cold mince or hash, add more flavouring if
necessary, and make it hot in the saucepan. Wipe the tomatoes and
scrape out the centre, fill it up with the mince, and stand in the oven
for ten minutes. Have ready some rounds of toast about the same size as
the tomatoes. When the tomatoes are cooked enough, stand them on the
toast, and serve.











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