cookbooks

23 Oyster Croquettes Recipe

Chop 1/2 a pt. of raw oysters and 1/2 a pt. of cooked veal very fine.

Soak 3 tablespoonfuls of bread crumbs in the oyster broth and then add a

tablespoonful of butter, a little onion juice, the beaten yolks of 2

eggs. Mix all well together, shape into croquettes and fry.

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