cookbooks

Baking-powder Biscuit Recipe

One quart of sifted flour, three-quarters of a cup of butter, two

heaping teaspoonfuls of baking powder, one teaspoonful of salt, enough

milk to make a soft dough. Do not handle any more than is necessary.

Roll thin, cut in small biscuits, prick with a fork and bake in a quick

oven.

Vote

1
2
3
4
5

Viewed 4073 times.


Other Recipes from Bread, Biscuit, And Rolls.

Beaten Biscuit No 1
Beaten Biscuit No 2
Baking-powder Biscuit
Cream Biscuit
French Rolls
Raised Finger-rolls
Windsor Rolls
Elizabetti Rolls
Rye Rolls
Gluten Rolls
Parker House Rolls
Boston Brown Bread
Boston Brown Bread With Raisins
Boston Brown Bread Stewed
Graham Bread
Rye Bread
Quick White Bread
Date Bread
Coffee Bread No 1
Coffee Bread No 2
Norwegian Rolls
Rice Muffins
Laplands
English Muffins
Graham Popovers