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Mince Meat No 3

(Confectionary.) - (The Lady's Own Cookery Book)







Take one pound of beef and two pounds of suet shred fine, two pounds of

currants, one pound of the best raisins stoned, but not chopped, three

quarters of a pound of sugar, four fine pippins or russetings chopped

fine, some grated lemon-peel, half an ounce of cinnamon, the same of

nutmeg, a quarter of an ounce of mace, wine and brandy to your taste,

and whatever sweetmeats you please.











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