Other Recipes from FISH.Preliminary Remarks.
Fish Fried In Oil.
Fish Stewed White.
Fish Stewed Brown.
Fillets Of Fish.
Baked Mackarel With Vinegar.
A Dutch Fricandelle.
Breakfast Dish Of Beef
Roulades Of Beef
Pike To Broil(Fish.) - (The Lady's Own Cookery Book)
Split it, and scotch it with a knife on the outside; season it with
salt; put the gridiron on a clear fire, make it very hot, then lay on
the pike; baste it with butter, turn it often, and, when broiled crisp
and stiff put it into a dish, and serve it up with butter and the juice
of lemons, or white wine vinegar. Garnish with slices of oranges or
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