18 Beef Bubble And Squeak English
Fry thin slices of cold roast beef, taking care not to dry them up. Lay
them on a flat dish and cover with fried greens. The greens are prepared
from young cabbage, which should be boiled until tender, well drained
and minced fine and placed until quite hot, in a frying-pan, with
butter, a slice of onion and season with salt and pepper.