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Cheese In Scallop Shells Or Ramekins Recipe

1 cup macaroni
1 tablespoon butter
1 tablespoon flour
1 cup milk
1/2 cup grated cheese
1 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon paprika
Boil macaroni in salted water until soft. Drain and mix with sauce.
Put into buttered dish; cover with grated cheese and bake 20 minutes
in hot oven.
Sauce
Melt butter in saucepan; add flour, mix well and add cold milk slowly,
stirring until smooth; add cheese and seasoning. Boil until cheese is
melted.

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