Insalata Di Pomidoro Tomato Salad

Ingredients: Tomatoes, mayonnaise, shallot, horseradish, gherkin,

anchovies, fish, cucumber, lettuce, chervil, tarragon, eggs.

Mix the following ingredients: two anchovies in oil boned and minced,

a gill of mayonnaise sauce, a little grated horseradish, very little

chopped shallot, a little cold salmon or trout, and a small gherkin

chopped. With this mixture stuff some ripe tomatoes. Then make a good

salad of endive or lettuce, a teaspoonful of chopped tarragon and

chervil, season it with oil, vinegar, salt, and pepper (the proportions

should be three of oil to one of vinegar), put a layer of slices of

cucumber in the salad, place the tomatoes on the top of these, and

decorate them with hard-boiled eggs passed through a wire sieve.