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Pepper Nuts No 1

(Cakes.) - (The Golden Age Cook Book)







Two pounds of flour, one and a half pounds of sugar, half a pound of

butter, three eggs, two even teaspoonfuls of soda sifted with the flour,

pepper to taste. Beat the butter to a cream, add the sugar and beat very

light, then the eggs and flour. Roll out and cut in small, round cakes,

bake a light brown. They will keep a long time.











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