In a plain home, in the town of Litchfield, Conn., was born, June 14, 1811, Harriet Beecher Stowe. The house was well-nigh full of little ones before her coming. She was the seventh child, while the oldest was but eleven years old. Her father, Rev. L... Read more of HARRIET BEECHER STOWE. at Biographical.caInformational Site Network Informational
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(Sauces.) - (The Jewish Manual)

A little good gravy, with a glass of port wine, the juice of a lemon,
highly seasoned with cayenne pepper.

Other Recipes

Sauce For Ducks

Stew the giblets till the goodness is extracted, with a small piece of

lean bacon, either dressed or not, a little sprig of lemon-thyme, some

parsley, three or four sage leaves, a small onion quartered, a few

peppercorns, and plenty of lemon-peel. Stew all these well together;

strain and put in a large spoonful of port wine, a little cayenne pepper

and butter, and flour it to thicken.

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