cookbooks

Pecan Cake Recipe

From MRS. ALICE HOUGHTON, of Washington, Lady Manager.
One and one-half cup sugar; one-half cup butter; whites of six eggs,
beaten stiff; one-half cup milk; one and two-thirds cup flour; one-
third cup corn starch; one teaspoon baking powder; one and one-half
pound English walnuts, chopped fine and floured. Bake slowly in
moderate oven.

Vote

1
2
3
4
5

Viewed 2516 times.


Other Recipes from Cake

Plain Cake
Spanish Cake
Bride's Cake
Eggless, Milkless, Butterless Cake
Chocolate Cake
Sunshine Cake
Three-egg Angel Cake
Angel Cake
Pound Cake
Wedding Cake
Coffee Fruit Cake
Date Loaf Cake
Cream Loaf Cake
Molasses Cake
Cocoanut Cake
Marble Cake
Dark Part
Marble Cake Ii
Feather Cocoanut Cake
Maple Nut Cake
Chocolate Layer Cake
Chocolate Filling And Icing
Coffee Spice Cake With Mocha Filling
Mocha Icing And Filling
Orange Cream Layer Cake